vegetable oil, carrot, butter, tomato paste, flour & chicken stock recipes
4 recipes
Page 1
Boeuf Bourguignon - A French Classic
cookingtheglobe.com
Ingredients: chicken stock, flour, butter, carrot, vegetable oil, tomato paste, beef stew meat, bacon, beef stock, red wine, olive oil, button mushroom, thyme, onion, garlic
Lamb one-pot with herby dumplings
deliciousmagazine.co.uk
Ingredients: chicken stock, flour, butter, carrot, vegetable oil, tomato paste, worcestershire, lamb shoulder, self-raising flour, yogurt, celery, red wine, bay leaf, parsley, parsnip, thyme, onion, garlic, english mustard
Duck à l'Orange
foodandwine.com
Ingredients: chicken stock, flour, butter, carrot, vegetable oil, tomato paste, duck, currant jelly, celery, white wine, orange, orange liqueur, bay leaf, tomato, leek, apple cider vinegar, thyme, onion, sugar, garlic
Classic, Savory Shepherd's Pie (With Beef and/or Lamb) Recipe
seriouseats.com
Ingredients: chicken stock, flour, butter, carrot, vegetable oil, tomato paste, ground beef, worcestershire, gelatin, parmesan, heavy cream, yeast extract spread, celery, red wine, bay leaf, peas, thyme, onion, potato, garlic