vegetable oil, carrot, parsley, lemon & celeriac recipes
10 recipes
Page 1
Carrot and Celery Salad with Parsley
eatsmarter.com
Ingredients: lemon, carrot, vegetable oil, celeriac, parsley, apple, honey, apple cider vinegar
Chicken Soup A La Grec
jocooks.com
Ingredients: lemon, carrot, vegetable oil, celeriac, parsley, whole chicken, milk, sour cream, dill, long-grain white rice, bay leaf, egg, parsnip, onion
Braised ox cheeks with celery purée and gremolata
kitchenstories.com
Ingredients: lemon, carrot, vegetable oil, celeriac, parsley, ox cheek, beef stock, madeira wine, red wine, bay leaf, juniper berry, allspice, olive oil, onion, garlic
Stuffed Veal Breast
eatsmarter.com
Ingredients: lemon, carrot, vegetable oil, celeriac, parsley, beef broth, veal roast, butter, rustic italian bread, celery, red wine, egg, cornstarch, leek, nutmeg
Hardcore Coleslaw
yummly.co.uk
Ingredients: lemon, carrot, vegetable oil, celeriac, parsley, canned anchovy, dill, red cabbage, cabbage, fennel, white wine vinegar, egg, beetroot, fennel seed, onion, sugar, garlic, english mustard, cayenne, chervil
Hardcore coleslaw
bbc.co.uk
Ingredients: lemon, carrot, vegetable oil, celeriac, parsley, canned anchovy, dill, red cabbage, cabbage, fennel, white wine vinegar, egg, beetroot, fennel seed, onion, sugar, garlic, english mustard, cayenne, chervil
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: lemon, carrot, vegetable oil, celeriac, parsley, chicken stock, venison, bread crumbs, milk, bread, butter, creme fraiche, peppercorn, lingonberry jam, red wine, bay leaf, juniper berry, egg, allspice, tomato paste, onion, garlic, nutmeg
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, carrot, vegetable oil, celeriac, parsley, baguette, goat cheese, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, red wine, bay leaf, tomato paste, leek, lentils, thyme, onion, potato, garlic, vegetable broth, cayenne
Braised Veal Shank with Mascarpone Vegetables
eatsmarter.com
Ingredients: lemon, carrot, vegetable oil, celeriac, parsley, beef broth, veal roast, mascarpone, pastry flour, celery, baby carrot, basil, bay leaf, white pepper, tomato paste, sage, rosé wine, bell pepper, thyme, onion, asparagus, sugar, garlic, cayenne
Corned beef and cabbage fritters with Russian-style sauce
gourmettraveller.com.au
Ingredients: lemon, carrot, vegetable oil, celeriac, parsley, corned beef, worcestershire, flour, sour cream, gruyere, celery, peppercorn, baking powder, cabbage, hot sauce, bay leaf, sriracha, dijon mustard, egg, mayonnaise, apple cider vinegar, thyme, onion, sugar, scallion, caraway