vegetable oil, carrot, rice wine vinegar, shiitake mushroom & zucchini recipes
5 recipes
Page 1
Sweet and Sour Asian Vegetables
eatsmarter.com
Ingredients: zucchini, rice wine vinegar, shiitake mushroom, carrot, vegetable oil, peanut, soy sauce, red onion, bok choy, brown sugar, cilantro, bell pepper, chili oil, vegetable broth
Tofu Bibimbap (or Dolsot Bibimpap)
connoisseurusveg.com
Ingredients: zucchini, rice wine vinegar, shiitake mushroom, carrot, vegetable oil, gochujang, bean sprouts, sesame seed, toasted sesame oil, sushi rice, spinach, agave nectar, garlic, scallion, extra firm tofu
Tofu Garlic Stir-Fry
dinnerthendessert.com
Ingredients: zucchini, rice wine vinegar, shiitake mushroom, carrot, vegetable oil, soy sauce, sesame oil, snow peas, broccoli, fermented black beans, rice wine, green beans, garlic, baby corn, chili flake, extra firm tofu
Bibimbap
recipetineats.com
Ingredients: zucchini, rice wine vinegar, shiitake mushroom, carrot, vegetable oil, fish sauce, beef steak, soy sauce, gochujang, bean sprouts, sesame seed, apple, sesame oil, honey, egg, spinach, mirin, sugar, garlic, white rice
Bibimbap
recipetineats.com
Ingredients: zucchini, rice wine vinegar, shiitake mushroom, carrot, vegetable oil, fish sauce, beef steak, soy sauce, gochujang, bean sprouts, sesame seed, apple, sesame oil, honey, egg, spinach, mirin, sugar, garlic, white rice