vegetable oil, carrot, turmeric, red lentils & curry leaves recipes
3 recipes
Page 1
South Indian Spicy Lentil Stew
foodnetwork.com
Ingredients: red lentils, carrot, vegetable oil, curry leaves, turmeric, cumin, lemon, sambar powder, black mustard seed, jalapeno, tomato, cilantro, potato, okra
Dhal
taste.com.au
Ingredients: red lentils, carrot, vegetable oil, curry leaves, turmeric, greek yogurt, cumin, yellow split peas, clove, cinnamon, coriander powder, mustard seed, cilantro, onion, canned tomato
Mulligatawny Soup, a very Anglo Indian Dish of the British Raj
linsfood.com
Ingredients: red lentils, carrot, vegetable oil, curry leaves, turmeric, chicken stock, beef steak, cumin, celery, tamarind, ginger root, black mustard seed, jalapeno, clove, tomato paste, cinnamon, tomato, coriander powder, cilantro, bell pepper, tamarind paste, chili powder, onion, green cardamom, chile pepper, garlic, mustard