vegetable oil, celery, flour, red wine & dijon mustard recipes

4 recipes

Page 1

Bistro-Style Slow-Roasted Duck

oregonlive.com

Ingredients: flour, celery, red wine, vegetable oil, dijon mustard, chicken broth, duck, carrot, bay leaf, tomato paste, thyme, onion, green peppercorn, garlic

Smoky Sirloin Stew with Watercress Dumplings

foodnetwork.com

Ingredients: flour, celery, red wine, vegetable oil, dijon mustard, bacon, beef stock, beef sirloin, baking mix, liquid smoke, bay leaf, thyme, watercress, onion

Crockpot Beef Short Ribs

justapinch.com

Ingredients: flour, celery, red wine, vegetable oil, dijon mustard, worcestershire, beef short ribs, beef stock, tomato sauce, baby carrot, brown sugar, rosemary, bay leaf, thyme, onion, garlic

Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms

foodnetwork.com

Ingredients: flour, celery, red wine, vegetable oil, dijon mustard, deli ham, chicken stock, beef short ribs, portobello mushroom, extra virgin olive oil, red wine vinegar, carrot, bay leaf, parsley, tomato, leek, lentils, thyme, onion, garlic, green lentils