vegetable oil, cream, onion, white wine & sugar recipes
2 recipes
Page 1
Sous Vide Buttered Pink Trout with Black Pudding and Mustard Foam
sousvidetools.com
Ingredients: cream, white wine, vegetable oil, onion, sugar, chicken stock, rainbow trout, blood sausage, flour, milk, butter, lemon, paprika, frying oil, stinging nettle, juniper berry, english mustard
Restaurant Hubert's chicken fricassée
gourmettraveller.com.au
Ingredients: cream, white wine, vegetable oil, onion, sugar, chicken breast, chicken feet, chicken wings, flour, butter, celery, lemon, peppercorn, red wine vinegar, bay leaf, parsley, olive oil, button mushroom, maitake, thyme, garlic, tarragon