vegetable oil, garlic, coconut milk, curry leaves & candlenut recipes
5 recipes
Page 1
Malaysian Curry Chicken
nyonyacooking.com
Ingredients: candlenut, vegetable oil, coconut milk, curry leaves, garlic, chicken breast, soy sauce, shallot, lemongrass, ginger root, curry, onion, chile pepper, potato, sugar
Curry Kapitan Prawns
kuali.com
Ingredients: candlenut, vegetable oil, coconut milk, curry leaves, garlic, prawns, shrimp paste, shallot, lemongrass, jalapeno, tomato, onion, fish masala, chile pepper, sugar, turmeric, lime
Dry Curry Spareribs
kuali.com
Ingredients: candlenut, vegetable oil, coconut milk, curry leaves, garlic, pork spare ribs, shallot, lemongrass, dried chilies, galangal, curry, clove, cinnamon, star anise, green cardamom, chile pepper, potato, sugar, turmeric
Chicken Curry With Sweet Potatoes
kuali.com
Ingredients: candlenut, vegetable oil, coconut milk, curry leaves, garlic, chicken breast, shallot, lemongrass, brown sugar, ginger root, dried chilies, bay leaf, curry, clove, cinnamon, star anise, green cardamom, chile pepper, turmeric, sweet potato
Vegetarian Chicken Curry
kuali.com
Ingredients: candlenut, vegetable oil, coconut milk, curry leaves, garlic, chicken breast, shallot, lemongrass, ginger root, chili paste, galangal, curry, jalapeno, clove, cinnamon, tomato, star anise, pandan leaves, green cardamom, potato, sugar, turmeric