vegetable oil, garlic, coriander, cashew & ginger paste recipes
7 recipes
Page 1
Raw Banana Biryani
indiafoodnetwork.in
Ingredients: cashew, ginger paste, coriander, vegetable oil, garlic, raisins, banana, long-grain white rice, cilantro, garam masala, onion
Butter Chicken
jocooks.com
Ingredients: cashew, ginger paste, coriander, vegetable oil, garlic, chicken breast, half and half, butter, ketchup, cumin, parsley, jalapeno, tomato, garam masala, chili powder, onion, sugar
Bharwan Dum aloo Recipe
ruchiskitchen.com
Ingredients: cashew, ginger paste, coriander, vegetable oil, garlic, paneer, cumin, bay leaf, mace, tomato paste, coriander powder, new potato, garam masala, chili powder, onion, potato, fenugreek, black cardamom
Mushroom Masala
thefeedfeed.com
Ingredients: cashew, ginger paste, coriander, vegetable oil, garlic, cumin, peppercorn, portobello mushroom, mace, clove, cinnamon, tomato, onion, green cardamom, chile pepper, turmeric, fenugreek, nutmeg
Kannur Kozhi Biriyani | Kannur StyleChicken Biriyani
thebigsweettooth.com
Ingredients: cashew, ginger paste, coriander, vegetable oil, garlic, chicken breast, ghee, raisins, long-grain white rice, jalapeno, clove, cinnamon, tomato, coriander powder, cilantro, garam masala, onion, mint, green cardamom, turmeric, lime
Lucknowi Biryani: Lucknowi Mutton Biryani recipe by Ranveer Brar | How to make Lucknowi Biryani
timesofindia.com
Ingredients: cashew, ginger paste, coriander, vegetable oil, garlic, mutton, ghee, milk, yogurt, cumin, long-grain white rice, mace, clove, cinnamon, fennel seed, saffron, garam masala, chili powder, star anise, onion, green cardamom, turmeric, black cardamom
Roasted Whole Chicken Biriyani
thebigsweettooth.com
Ingredients: cashew, ginger paste, coriander, vegetable oil, garlic, chicken breast, ghee, milk, yogurt, peppercorn, kashmiri red chilli, raisins, long-grain white rice, bay leaf, jalapeno, clove, cinnamon, tomato, coriander powder, vinegar, fennel seed, saffron, cilantro, garam masala, chili powder, onion, mint, green cardamom, turmeric, ginger-garlic paste