vegetable oil, heavy cream, egg, vegetable broth & leek recipes

5 recipes

Page 1

Vegetable Semolina Soup with Smoked Bacon

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Ingredients: heavy cream, vegetable oil, egg, leek, vegetable broth, bacon, semolina flour, carrot, celeriac, parsley, garlic

Bacon-Wrapped Hard-Boiled Eggs with Mustard Sauce

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Ingredients: heavy cream, vegetable oil, egg, leek, vegetable broth, bacon, butter, pastry flour, brown mustard, parsley, potato, sugar

Spicy Chicken Crepes

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Ingredients: heavy cream, vegetable oil, egg, leek, vegetable broth, deli ham, chicken breast, swiss cheese, milk, butter, pastry flour, lemon, white wine, parsley, onion, nutmeg

Bulgur Patties with Mushroom-Vegetable Sauce

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Ingredients: heavy cream, vegetable oil, egg, leek, vegetable broth, yogurt, pastry flour, wheat berries, cumin, lemon, black fungus, carrot, parsley, onion, brussels sprout, garlic, nutmeg

Fish Dumplings with Potatoes and Vegetables

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Ingredients: heavy cream, vegetable oil, egg, leek, vegetable broth, perch, bread crumbs, milk, bread, butter, cracked pepper, lemon, white wine, ginger root, carrot, bay leaf, allspice, parsley, curry, vinegar, confectioners’ sugar, pickle, chile pepper, potato, garlic, scallion, nutmeg