vegetable oil, iceberg, cilantro & canned water chestnut recipes
5 recipes
Page 1
Chinese Chicken Lettuce Cups
leitesculinaria.com
Ingredients: iceberg, vegetable oil, cilantro, canned water chestnut, chicken breast, cashew, soy sauce, hoisin sauce, red onion, ginger root, rice wine vinegar, canned mushroom, sugar, garlic
Asian Lettuce Wraps
melskitchencafe.com
Ingredients: iceberg, vegetable oil, cilantro, canned water chestnut, ground turkey, soy sauce, lemon, seasoned rice vinegar, hot sauce, ginger root, sesame oil, button mushroom, garlic, scallion
Asian Lettuce Wraps
melskitchencafe.com
Ingredients: iceberg, vegetable oil, cilantro, canned water chestnut, ground turkey, soy sauce, lemon, seasoned rice vinegar, hot sauce, ginger root, sesame oil, button mushroom, garlic, scallion
Turkey Lettuce Wraps
foodnetwork.com
Ingredients: iceberg, vegetable oil, cilantro, canned water chestnut, ground turkey, soy sauce, bean sprouts, brown sugar, rice wine vinegar, sesame oil, honey, carrot, sriracha, dijon mustard, button mushroom, garlic, scallion
Chef John's Chicken Lettuce Wraps
allrecipes.com
Ingredients: iceberg, vegetable oil, cilantro, canned water chestnut, chicken stock, boneless skinless chicken thighs, soy sauce, ketchup, brown sugar, ginger root, rice wine vinegar, sesame oil, basil, shiitake mushroom, mustard powder, onion, garlic, scallion, chili flake