vegetable oil, parsley, celery, leek & extra virgin olive oil recipes

2 recipes

Page 1

Winter Vegetable Terrine

foodnetwork.com

Ingredients: celery, extra virgin olive oil, vegetable oil, parsley, leek, gelatin, peppercorn, white wine, shallot, lettuce, fleur de sel, chive, carrot, beetroot, thyme, delicata squash

Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms

foodnetwork.com

Ingredients: celery, extra virgin olive oil, vegetable oil, parsley, leek, deli ham, chicken stock, beef short ribs, flour, portobello mushroom, red wine vinegar, red wine, carrot, bay leaf, dijon mustard, tomato, lentils, thyme, onion, garlic, green lentils