vegetable oil, parsley, olive oil, cumin & preserved lemon recipes
5 recipes
Page 1
Prime-rib minute steak, spiced eggplant and lemon couscous
gourmettraveller.com.au
Ingredients: cumin, preserved lemon, vegetable oil, parsley, olive oil, beef steak, israeli couscous, lemon, dill, eggplant, extra virgin olive oil, canned whole tomato, coriander powder, onion, mint, garlic
Dukkah roasted carrots with green tahini sauce and zucchini miso hummus
georgeats.com
Ingredients: cumin, preserved lemon, vegetable oil, parsley, olive oil, almond, dukkah, cracked pepper, lemon, baby carrot, zucchini, coriander, cucumber, tahini, white miso, honey, fennel seed, psyllium husk
Crunch Into This Falafel Crouton Salad Recipe
foodrepublic.com
Ingredients: cumin, preserved lemon, vegetable oil, parsley, olive oil, flour, bread, red onion, cherry tomato, baking powder, cucumber, tahini, radish, chickpea, cilantro, onion, garlic, cayenne, butter lettuce
The Good Fat Burger
myfoodbook.com.au
Ingredients: cumin, preserved lemon, vegetable oil, parsley, olive oil, chicken thighs, bread, sour cream, lemon, red onion, paprika, jalapeno, coriander powder, cilantro, avocado, onion, leaf lettuce, turmeric, sweet potato, garlic, lime
The good fat burger
australianavocados.com.au
Ingredients: cumin, preserved lemon, vegetable oil, parsley, olive oil, chicken thighs, bread, sour cream, lemon, red onion, lettuce, paprika, jalapeno, coriander powder, cilantro, avocado, onion, turmeric, sweet potato, garlic, lime