vegetable oil, pastry flour, rosemary & peppercorn recipes
6 recipes
Page 1
Chestnut Crepes with Mushroom Sauce and Rosemary
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Ingredients: pastry flour, peppercorn, rosemary, vegetable oil, ghee, heavy cream, milk, chestnut, white wine, maple syrup, chive, egg, button mushroom, vegetable broth
Rooster in Wine Sauce (Coq Au Vin)
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Ingredients: pastry flour, peppercorn, rosemary, vegetable oil, chicken broth, pancetta, chicken breast, butter, shallot, brandy, red wine, bay leaf, button mushroom, thyme, garlic
Chicken in Red Wine (Coq Au Vin)
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Ingredients: pastry flour, peppercorn, rosemary, vegetable oil, chicken broth, pancetta, chicken breast, butter, shallot, brandy, red wine, bay leaf, button mushroom, thyme, garlic
Venison Stew
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Ingredients: pastry flour, peppercorn, rosemary, vegetable oil, bacon, venison, butter, shallot, red wine, carrot, bay leaf, button mushroom, thyme, onion, garlic, cognac
Beef Bourguignon
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Ingredients: pastry flour, peppercorn, rosemary, vegetable oil, beef stew meat, bacon, butter, broccoli, marjoram, red wine, bay leaf, parsley, button mushroom, thyme, new potato, onion, garlic
Game Stew with Leek Roulade, Potatoes, and Mushrooms
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Ingredients: pastry flour, peppercorn, rosemary, vegetable oil, chicken stock, venison, milk, butter, red wine, carrot, bay leaf, juniper berry, egg, celeriac, button mushroom, tomato paste, sage, leek, thyme, onion, potato, garlic