vegetable oil, peas, canned tomato, garlic & lemon recipes
4 recipes
Page 1
Curry Beef Stew
iwashyoudry.com
Ingredients: lemon, vegetable oil, peas, canned tomato, garlic, beef steak, baby carrot, ginger root, mango chutney, bay leaf, jasmine rice, bell pepper, onion, thai red curry paste, coconut milk
Potato and cheese kofta with tomato tamarind sauce
womensweeklyfood.com.au
Ingredients: lemon, vegetable oil, peas, canned tomato, garlic, cashew, milk, cumin, ginger root, egg, olive oil, coriander powder, mustard seed, cilantro, tamarind paste, potato, chili flake
TRADITIONAL SPANISH PAELLA
juliarecipes.com
Ingredients: lemon, vegetable oil, peas, canned tomato, garlic, chicken broth, shrimp, scallop, mussel, chorizo, boneless skinless chicken thighs, paprika, parsley, corn, saffron, bell pepper, onion, white rice
Slow Cooker Chicken Curry
healthylittlefoodies.com
Ingredients: lemon, vegetable oil, peas, canned tomato, garlic, chicken stock, chicken breast, cumin, red lentils, paprika, coconut butter, ginger root, curry, cinnamon, coriander powder, bell pepper, onion, green cardamom, turmeric