vegetable oil, sesame seed, gochujang & extra firm tofu recipes
9 recipes
Page 1
Gochujang Tofu Dumplings
thecuriouschickpea.com
Ingredients: gochujang, sesame seed, vegetable oil, extra firm tofu, flour, soy sauce, cabbage, toasted sesame oil, cilantro, garlic, scallion
Crispy Korean Tofu Noodle Bowls
connoisseurusveg.com
Ingredients: gochujang, sesame seed, vegetable oil, extra firm tofu, soy sauce, kimchi, maple syrup, pineapple juice, sesame oil, cornstarch, soba noodles, garlic, scallion, pineapple
Hoisin Eggplant, Spicy Brussels Sprouts, and Tofu
thedailymeal.com
Ingredients: gochujang, sesame seed, vegetable oil, extra firm tofu, soy sauce, hoisin sauce, balsamic vinegar, ginger root, eggplant, toasted sesame oil, mirin, brussels sprout, garlic, scallion
Tofu Bibimbap (or Dolsot Bibimpap)
connoisseurusveg.com
Ingredients: gochujang, sesame seed, vegetable oil, extra firm tofu, bean sprouts, zucchini, rice wine vinegar, toasted sesame oil, shiitake mushroom, sushi rice, carrot, spinach, agave nectar, garlic, scallion
Korean Tofu Bibimbap Sandwiches
connoisseurusveg.com
Ingredients: gochujang, sesame seed, vegetable oil, extra firm tofu, bread, kimchi, rice wine vinegar, sesame oil, shiitake mushroom, carrot, baby greens, agave nectar, vegan mayonnaise, garlic, scallion
Korean Barbecue Tofu Burgers
connoisseurusveg.com
Ingredients: gochujang, sesame seed, vegetable oil, extra firm tofu, walnut, bread, soy sauce, kimchi, red onion, maple syrup, lettuce, rice wine vinegar, sesame oil, rolled oats, vegan mayonnaise, garlic
Bibimbap Casserole with Tofu
bhg.com
Ingredients: gochujang, sesame seed, vegetable oil, extra firm tofu, soy sauce, rice wine vinegar, kale, toasted sesame oil, honey, carrot, sriracha, egg, button mushroom, onion, cooked rice, garlic, scallion
Vegan Bibimbap with Crispy Rice
cilantroandcitronella.com
Ingredients: gochujang, sesame seed, vegetable oil, extra firm tofu, soy sauce, kimchi, brown sugar, ginger root, rice wine vinegar, cucumber, sesame oil, carrot, radish, cornstarch, spinach, garlic, scallion, white rice
Vegetarian Korean Bibimbap Bowls
thewanderlustkitchen.com
Ingredients: gochujang, sesame seed, vegetable oil, extra firm tofu, soy sauce, bean sprouts, rice wine vinegar, cucumber, sesame oil, honey, carrot, daikon, egg, button mushroom, jasmine rice, cornstarch, baby greens, sugar, garlic, scallion