vegetable oil, shallot, chicken stock, cornstarch & doubanjiang recipes
2 recipes
Page 1
Spicy Garlic Tofu Stir Fry
thewoksoflife.com
Ingredients: chicken stock, doubanjiang, shallot, vegetable oil, cornstarch, ground pork, hoisin sauce, sesame oil, shaoxing wine, white pepper, tofu, sugar, garlic, scallion
Szechuan Shrimp, A Classic Chinese Restaurant Dish
thewoksoflife.com
Ingredients: chicken stock, doubanjiang, shallot, vegetable oil, cornstarch, shrimp, hoisin sauce, ketchup, ginger root, rice wine vinegar, sesame oil, shaoxing wine, carrot, white pepper, bell pepper, sugar, garlic, scallion, water chestnut