vegetable oil, shallot, red wine, tomato paste, bay leaf & bread recipes
3 recipes
Page 1
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: bread, shallot, red wine, vegetable oil, bay leaf, tomato paste, lamb stock, leg of lamb, butter, currant jelly, celery, orange, rosemary, carrot, juniper berry, egg, parsley, olive oil, thyme, onion, potato, mustard
Venison Ragout with Cranberries and Dumpllings
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Ingredients: bread, shallot, red wine, vegetable oil, bay leaf, tomato paste, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, butter, creme fraiche, celery, peppercorn, carrot, juniper berry, lingonberry, egg, allspice, parsley, clove, thyme, onion, nutmeg
Venison with Fig Dumplings
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Ingredients: bread, shallot, red wine, vegetable oil, bay leaf, tomato paste, chicken stock, venison, heavy cream, milk, butter, pastry flour, celery, peppercorn, fig, apricot, carrot, juniper berry, lingonberry, egg, parsley, button mushroom, clove, gin, mustard seed, thyme, onion, garlic, nutmeg