vegetable oil, shallot, rosemary & juniper berry recipes
9 recipes
Page 1
Roasted Lamb with Potatoes and Vegetables
eatsmarter.com
Ingredients: shallot, rosemary, vegetable oil, juniper berry, lamb stock, boneless lamb, carrot, clove, tomato, potato, garlic
Rabbit Confit
leitesculinaria.com
Ingredients: shallot, rosemary, vegetable oil, juniper berry, rabbit, lemon, peppercorn, bay leaf, clove, mustard seed, thyme, star anise, green cardamom, garlic
Rabbit Confit
leitesculinaria.com
Ingredients: shallot, rosemary, vegetable oil, juniper berry, rabbit, cracked pepper, lemon, peppercorn, bay leaf, clove, mustard seed, thyme, star anise, green cardamom, garlic
Roast Venison with Pumpkin Gratin
eatsmarter.com
Ingredients: shallot, rosemary, vegetable oil, juniper berry, chicken stock, venison, swiss cheese, butter, celery, ginger powder, red wine, carrot, allspice, pumpkin, onion, garlic
Roast Venison with Pumpkin Gratin
eatsmarter.com
Ingredients: shallot, rosemary, vegetable oil, juniper berry, chicken stock, venison, swiss cheese, butter, celery, ginger powder, red wine, carrot, allspice, pumpkin, onion, garlic
Spiced Rib Of Beef With Brussel Sprout Purée
houseandgarden.co.uk
Ingredients: shallot, rosemary, vegetable oil, juniper berry, chicken stock, pancetta, beef ribs, flour, butter, creme fraiche, brown sugar, red wine, carrot, allspice, mustard powder, thyme, brussels sprout
Wild Game Paté with Soup
eatsmarter.com
Ingredients: shallot, rosemary, vegetable oil, juniper berry, chicken stock, brisket, venison, ghee, peppercorn, white wine, carrot, bay leaf, allspice, celeriac, thyme, onion, garlic, nutmeg
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: shallot, rosemary, vegetable oil, juniper berry, lamb stock, leg of lamb, bread, butter, currant jelly, celery, orange, red wine, carrot, bay leaf, egg, parsley, olive oil, tomato paste, thyme, onion, potato, mustard
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: shallot, rosemary, vegetable oil, juniper berry, lamb shoulder, veal stock, butter, creme fraiche, celery, lemon, red wine, carrot, bay leaf, celeriac, clove, tomato paste, sage, cornstarch, thyme, onion, sugar, garlic, vegetable broth