vegetable oil, shallot, rosemary & olive oil recipes

22 recipes

Page 1

Shallot Stuffed Crescent Rolls

eatsmarter.com

Ingredients: shallot, rosemary, vegetable oil, olive oil, gouda, pastry flour, yeast, paprika, thyme

Stuffed Snails

eatsmarter.com

Ingredients: shallot, rosemary, vegetable oil, olive oil, snail, bread crumbs, flour, egg, tomato, garlic

Filet Mignon with Rosemary and Mushroom Gravy

crecipe.com

Ingredients: shallot, rosemary, vegetable oil, olive oil, beef steak, beef broth, flour, butter, button mushroom, marsala wine

Herbed Pork Tenderloin with Salsa Verde Vinaigrette

cdkitchen.com

Ingredients: shallot, rosemary, vegetable oil, olive oil, canned anchovy, pork fillet, lemon, salsa verde, parsley, sage, garlic

Vegetable Salad with Fried Tofu and Parmesan

eatsmarter.com

Ingredients: shallot, rosemary, vegetable oil, olive oil, parmesan, hungarian wax pepper, lemon, zucchini, bell pepper, tofu, garlic

Warm Chicken with Green Beans and Chard

leitesculinaria.com

Ingredients: shallot, rosemary, vegetable oil, olive oil, chicken breast, lemon, rainbow chard, tomato, green beans, mint, edible flowers

Pink Ravioli with Beetroot, Hazelnut & Rosemary Filling

minamade.com

Ingredients: shallot, rosemary, vegetable oil, olive oil, hazelnut, spelt, beetroot juice, lemon, maple syrup, beetroot, garlic

Monkfish with Eggplant Puree and Braised Tomatoes

eatsmarter.com

Ingredients: shallot, rosemary, vegetable oil, olive oil, monkfish, cherry tomato, eggplant, bay leaf, thyme, sugar, garlic

Epic crackling roast pork belly

olivemagazine.com

Ingredients: shallot, rosemary, vegetable oil, olive oil, pork belly, celery, white wine, carrot, mashed potatoes, fennel seed, garlic, chinese five spice

How to cook the perfect roast leg of lamb

olivemagazine.com

Ingredients: shallot, rosemary, vegetable oil, olive oil, leg of lamb, butter, red wine vinegar, dijon mustard, capers, mint, sugar, garlic

Pasta and Chickpeas (Pasta e Ceci)

naturallyella.com

Ingredients: shallot, rosemary, vegetable oil, olive oil, parmesan, short-cut pasta, celery, tomato sauce, tomato paste, chickpea, garlic, chili flake

How to cook the perfect roast leg of lamb

olivemagazine.com

Ingredients: shallot, rosemary, vegetable oil, olive oil, leg of lamb, butter, red wine vinegar, dijon mustard, capers, mint, sugar, garlic

Gearoid's Valentine's Day Dinner: Today

rte.ie

Ingredients: shallot, rosemary, vegetable oil, olive oil, chicken stock, lamb rump, butter, carrot, demerara sugar, parsnip, potato, garlic

Pan-fried Brined Pork Loin Chops with Cherry Sauce

boulderlocavore.com

Ingredients: shallot, rosemary, vegetable oil, olive oil, pork chops, peppercorn, balsamic vinegar, orange, dijon mustard, cherry, port wine, sugar, garlic

Pork Wellington

eatsmarter.com

Ingredients: shallot, rosemary, vegetable oil, olive oil, pork fillet, butter, phyllo, pastry flour, egg, parsley, button mushroom, thyme, garlic

Stuffed Shells

eatsmarter.com

Ingredients: shallot, rosemary, vegetable oil, olive oil, parmesan, mascarpone, pasta shell, feta, lemon, green olives, basil, sugar, canned tomato, garlic

Winter Squash Flatbread with Caramelized Apples and Rosemary

purplecarrot.com

Ingredients: shallot, rosemary, vegetable oil, olive oil, almond milk, naan, lemon, vegan butter, white balsamic vinegar, apple, arrowroot flour, arugula, summer squash, garlic

Sous Vide Chicken Rouladewith Au Jus and Grilled Asparagus

yummly.com

Ingredients: shallot, rosemary, vegetable oil, olive oil, whole chicken, butter, celery, lemon, peppercorn, white wine, carrot, parsley, thyme, onion, asparagus, garlic

Lamb stew with polenta

bbc.co.uk

Ingredients: shallot, rosemary, vegetable oil, olive oil, chicken stock, lamb neck, canned anchovy, parmesan, milk, butter, celery, white wine, red wine vinegar, carrot, polenta, dijon mustard, parsley, tomato paste, capers, garlic, tarragon

HONEYCOMB CANNELLONI Recipe - (4.7/5)

keyingredient.com

Ingredients: shallot, rosemary, vegetable oil, olive oil, parmesan, sour cream, cannelloni, cream, lemon, basil, red wine, carrot, bay leaf, button mushroom, oregano, spinach, thyme, pasta sauce, canned tomato, garlic, canned chickpea, nutmeg