vegetable oil, shallot, thyme, bay leaf, butter & allspice recipes
4 recipes
Page 1
Basmati Rice with Crab Meat
eatsmarter.com
Ingredients: butter, shallot, vegetable oil, bay leaf, allspice, thyme, crab, chive, long-grain white rice, chile pepper, garlic, lime, vegetable broth
Wild Boar Ragout
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Ingredients: butter, shallot, vegetable oil, bay leaf, allspice, thyme, wild boar, peppercorn, red wine, carrot, juniper berry, lingonberry, button mushroom, clove, tomato paste, port wine, onion, cognac
Deer Stew with Potatoes
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Ingredients: butter, shallot, vegetable oil, bay leaf, allspice, thyme, chicken stock, pancetta, venison, heavy cream, celery, peppercorn, cabbage, red wine, carrot, juniper berry, parsley, button mushroom, clove, tomato paste, cornstarch, onion, potato, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: butter, shallot, vegetable oil, bay leaf, allspice, thyme, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, creme fraiche, celery, peppercorn, red wine, carrot, juniper berry, lingonberry, egg, parsley, clove, tomato paste, onion, nutmeg