vegetable oil, thyme, button mushroom, bacon & pastry flour recipes

6 recipes

Page 1

Polish Dumplings with Sauerkraut and Mushroom Filling

eatsmarter.com

Ingredients: bacon, pastry flour, vegetable oil, button mushroom, thyme, ghee, butter, sauerkraut, white wine, bay leaf, juniper berry, egg, clove, onion

Beef Stew with Noodles

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Ingredients: bacon, pastry flour, vegetable oil, button mushroom, thyme, beef stew meat, veal stock, tagliatelle, butter, shallot, rosemary, red wine, bay leaf, parsley, tomato paste

Venison Stew

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Ingredients: bacon, pastry flour, vegetable oil, button mushroom, thyme, venison, butter, peppercorn, shallot, rosemary, red wine, carrot, bay leaf, onion, garlic, cognac

Venison Stew with Dumplings

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Ingredients: bacon, pastry flour, vegetable oil, button mushroom, thyme, chicken stock, venison, heavy cream, half and half, red wine, bay leaf, juniper berry, lingonberry, peas, onion, mustard

Beef Bourguignon

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Ingredients: bacon, pastry flour, vegetable oil, button mushroom, thyme, beef stew meat, butter, peppercorn, broccoli, marjoram, rosemary, red wine, bay leaf, parsley, new potato, onion, garlic

Pheasant with Mushrooms and Wild Rice

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Ingredients: bacon, pastry flour, vegetable oil, button mushroom, thyme, pheasant, chicken stock, pistachio, heavy cream, milk, butter, peppercorn, white wine, shallot, carrot, bay leaf, egg, wild rice, onion, sugar