vegetable oil, thyme, button mushroom, canned tomato & basil recipes
5 recipes
Page 1
Pot Roast with Vegetables
crecipe.com
Ingredients: basil, vegetable oil, button mushroom, thyme, canned tomato, beef stock, beef roast, brown sugar, red wine vinegar, carrot, bay leaf, cornstarch, onion, potato, garlic, seasoned salt
Vegetable Ragout with Potato Pancakes
eatsmarter.com
Ingredients: basil, vegetable oil, button mushroom, thyme, canned tomato, pastry flour, canned kidney beans, zucchini, rosemary, red wine, egg, jalapeno, tomato paste, onion, potato, garlic, corn oil, vegetable broth, nutmeg
Gaz Oakley's Meatiest Vegan Meatballs
sidechef.com
Ingredients: basil, vegetable oil, button mushroom, thyme, canned tomato, short-cut pasta, vital wheat gluten, celery, rosemary, white miso, red wine, bay leaf, tomato paste, sage, oregano, fennel seed, tofu, onion, garlic, vegetable broth
The Meatiest Vegan Meatballs
plantbasednews.org
Ingredients: basil, vegetable oil, button mushroom, thyme, canned tomato, vital wheat gluten, celery, cracked pepper, rosemary, white miso, red wine, bay leaf, tomato paste, sage, tomato, oregano, fennel seed, tofu, onion, garlic, vegetable broth
HONEYCOMB CANNELLONI Recipe - (4.7/5)
keyingredient.com
Ingredients: basil, vegetable oil, button mushroom, thyme, canned tomato, parmesan, sour cream, cannelloni, cream, lemon, shallot, rosemary, red wine, carrot, bay leaf, olive oil, oregano, spinach, pasta sauce, garlic, canned chickpea, nutmeg