vegetable oil, thyme, button mushroom, egg & pastry flour recipes

11 recipes

Page 1

Mushroom Pizza with Red Bell Peppers

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Ingredients: pastry flour, vegetable oil, egg, button mushroom, thyme, heavy cream, swiss cheese, puff pastry, creme fraiche, shallot, bell pepper, garlic, nutmeg

Pork Tenderloin in Puff Pastry

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Ingredients: pastry flour, vegetable oil, egg, button mushroom, thyme, ground beef, pork fillet, milk, puff pastry, white wine, shallot, garlic, vegetable broth

Pork Wellington

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Ingredients: pastry flour, vegetable oil, egg, button mushroom, thyme, pork fillet, butter, phyllo, shallot, rosemary, parsley, olive oil, garlic

Ground Meat Pizza with Mushrooms and Olives

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Ingredients: pastry flour, vegetable oil, egg, button mushroom, thyme, ground beef, chorizo, fresh mozzarella, quark, yeast, olive oil, black olives, bell pepper, onion

Polish Dumplings with Sauerkraut and Mushroom Filling

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Ingredients: pastry flour, vegetable oil, egg, button mushroom, thyme, bacon, ghee, butter, sauerkraut, white wine, bay leaf, juniper berry, clove, onion

Hash Browns with Pork and Mushroom Ragout

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Ingredients: pastry flour, vegetable oil, egg, button mushroom, thyme, pork fillet, ghee, heavy cream, milk, cream cheese, rosemary, parsley, onion, potato, nutmeg

Beef in Puff Pastry with Mushroom Filling

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Ingredients: pastry flour, vegetable oil, egg, button mushroom, thyme, beef steak, beef stock, heavy cream, puff pastry, butter, baby carrot, snow peas, honey, parsley, cornstarch, onion, cognac

Vegetable Ragout with Potato Pancakes

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Ingredients: pastry flour, vegetable oil, egg, button mushroom, thyme, canned kidney beans, zucchini, rosemary, basil, red wine, jalapeno, tomato paste, onion, potato, canned tomato, garlic, corn oil, vegetable broth, nutmeg

Pheasant with Mushrooms and Wild Rice

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Ingredients: pastry flour, vegetable oil, egg, button mushroom, thyme, pheasant, chicken stock, bacon, pistachio, heavy cream, milk, butter, peppercorn, white wine, shallot, carrot, bay leaf, wild rice, onion, sugar

Game Stew with Leek Roulade, Potatoes, and Mushrooms

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Ingredients: pastry flour, vegetable oil, egg, button mushroom, thyme, chicken stock, venison, milk, butter, peppercorn, rosemary, red wine, carrot, bay leaf, juniper berry, celeriac, tomato paste, sage, leek, onion, potato, garlic

Venison with Fig Dumplings

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Ingredients: pastry flour, vegetable oil, egg, button mushroom, thyme, chicken stock, venison, heavy cream, milk, bread, butter, celery, peppercorn, shallot, fig, apricot, red wine, carrot, bay leaf, juniper berry, lingonberry, parsley, clove, tomato paste, gin, mustard seed, onion, garlic, nutmeg