vegetable oil, thyme, button mushroom, olive oil & beef stew meat recipes
2 recipes
Page 1
Boeuf Bourguignon - A French Classic
cookingtheglobe.com
Ingredients: beef stew meat, vegetable oil, olive oil, button mushroom, thyme, chicken stock, bacon, beef stock, flour, butter, red wine, carrot, tomato paste, onion, garlic
Boeuf Bourguignon
oliviascuisine.com
Ingredients: beef stew meat, vegetable oil, olive oil, button mushroom, thyme, bacon, beef broth, beef stock, flour, butter, red wine, carrot, bay leaf, parsley, tomato paste, onion, pearl onion, garlic