vegetable oil, thyme, button mushroom, pastry flour & tomato paste recipes

4 recipes

Page 1

Beef Stew with Noodles

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Ingredients: pastry flour, vegetable oil, button mushroom, tomato paste, thyme, beef stew meat, bacon, veal stock, tagliatelle, butter, shallot, rosemary, red wine, bay leaf, parsley

Vegetable Ragout with Potato Pancakes

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Ingredients: pastry flour, vegetable oil, button mushroom, tomato paste, thyme, canned kidney beans, zucchini, rosemary, basil, red wine, egg, jalapeno, onion, potato, canned tomato, garlic, corn oil, vegetable broth, nutmeg

Game Stew with Leek Roulade, Potatoes, and Mushrooms

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Ingredients: pastry flour, vegetable oil, button mushroom, tomato paste, thyme, chicken stock, venison, milk, butter, peppercorn, rosemary, red wine, carrot, bay leaf, juniper berry, egg, celeriac, sage, leek, onion, potato, garlic

Venison with Fig Dumplings

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Ingredients: pastry flour, vegetable oil, button mushroom, tomato paste, thyme, chicken stock, venison, heavy cream, milk, bread, butter, celery, peppercorn, shallot, fig, apricot, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, parsley, clove, gin, mustard seed, onion, garlic, nutmeg