vegetable oil, thyme, button mushroom, vegetable broth & red wine recipes
6 recipes
Page 1
Dutch Oven Vegetable Stew
freshoffthegrid.com
Ingredients: red wine, vegetable oil, button mushroom, thyme, vegetable broth, flour, soy sauce, celery, carrot, bay leaf, tomato paste, new potato, onion, garlic
Vegetable Ragout
food.com
Ingredients: red wine, vegetable oil, button mushroom, thyme, vegetable broth, celery, tamari, zucchini, basil, carrot, bay leaf, dijon mustard, molasses, tomato paste, vinegar, green beans, onion, potato, garlic
Vegetable Ragout with Potato Pancakes
eatsmarter.com
Ingredients: red wine, vegetable oil, button mushroom, thyme, vegetable broth, pastry flour, canned kidney beans, zucchini, rosemary, basil, egg, jalapeno, tomato paste, onion, potato, canned tomato, garlic, corn oil, nutmeg
Gaz Oakley's Meatiest Vegan Meatballs
sidechef.com
Ingredients: red wine, vegetable oil, button mushroom, thyme, vegetable broth, short-cut pasta, vital wheat gluten, celery, rosemary, basil, white miso, bay leaf, tomato paste, sage, oregano, fennel seed, tofu, onion, canned tomato, garlic
Vegan Potato Dumplings with Mushroom Ragout and Red Cabbage
zuckerjagdwurst.com
Ingredients: red wine, vegetable oil, button mushroom, thyme, vegetable broth, flour, bread, soy sauce, vegan butter, red cabbage, apple, carrot, potato starch, tomato paste, porcini, onion, potato, garlic, mustard, nutmeg
The Meatiest Vegan Meatballs
plantbasednews.org
Ingredients: red wine, vegetable oil, button mushroom, thyme, vegetable broth, vital wheat gluten, celery, cracked pepper, rosemary, basil, white miso, bay leaf, tomato paste, sage, tomato, oregano, fennel seed, tofu, onion, canned tomato, garlic