vegetable oil, thyme, canned tomato, basil & lemon recipes

3 recipes

Page 1

Redfish Courtbouillon (Court Bouillon)

justapinch.com

Ingredients: lemon, basil, vegetable oil, thyme, canned tomato, chicken stock, worcestershire, red snapper, flour, celery, tomato sauce, white wine, hot sauce, bay leaf, parsley, bell pepper, onion, garlic, scallion, cayenne

Country Captain

southernkitchen.com

Ingredients: lemon, basil, vegetable oil, thyme, canned tomato, worcestershire, boneless skinless chicken thighs, slivered almonds, cumin, white wine, cherry tomato, hot sauce, extra virgin olive oil, raisins, curry, apple juice, onion, garlic, scallion, white rice

HONEYCOMB CANNELLONI Recipe - (4.7/5)

keyingredient.com

Ingredients: lemon, basil, vegetable oil, thyme, canned tomato, parmesan, sour cream, cannelloni, cream, shallot, rosemary, red wine, carrot, bay leaf, olive oil, button mushroom, oregano, spinach, pasta sauce, garlic, canned chickpea, nutmeg