vegetable oil, thyme, cayenne, tomato paste & leek recipes

5 recipes

Page 1

Irish Beef Stew with Beer

eatsmarter.com

Ingredients: vegetable oil, tomato paste, leek, thyme, cayenne, beef stew meat, beer, pastry flour, shallot, carrot, parsley, garlic

Quick Oxtail Soup

eatsmarter.com

Ingredients: vegetable oil, tomato paste, leek, thyme, cayenne, oxtail, heavy cream, madeira wine, paprika, red wine, carrot, bay leaf, celeriac, cornstarch, onion

Catfish Mousse with Crayfish Sauce

greatchefs.com

Ingredients: vegetable oil, tomato paste, leek, thyme, cayenne, crawfish, catfish, heavy cream, milk, celery, white wine, carrot, egg, parsley, olive oil, whisky, garlic

Sliced Veal Shank

eatsmarter.com

Ingredients: vegetable oil, tomato paste, leek, thyme, cayenne, beef broth, veal roast, pastry flour, celery, white wine, carrot, bay leaf, parsley, sage, tomato, onion, garlic

Lentils with Goat Cheese and Rosemary Bruschetta

eatsmarter.com

Ingredients: vegetable oil, tomato paste, leek, thyme, cayenne, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, red wine, carrot, bay leaf, celeriac, parsley, lentils, onion, potato, garlic, vegetable broth