Ingredients: chicken stock, chicken breast, butter, vegetable oil, thyme, onion, chicken bones, heavy cream, flour, milk, celery, peppercorn, white wine, carrot, bay leaf, parsley, leek, potato, garlic
Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes