vegetable oil, thyme, garlic, egg, nutmeg & cornstarch recipes

3 recipes

Page 1

Tortellini with Mushroom Sauce

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Ingredients: vegetable oil, egg, cornstarch, thyme, garlic, nutmeg, pancetta, parmesan, butter, durum flour, sage, arugula, potato, chestnut mushroom

Pot Au Feu

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Ingredients: vegetable oil, egg, cornstarch, thyme, garlic, nutmeg, deli ham, chicken breast, chicken livers, heavy cream, milk, bread, white wine, cabbage, rosemary, carrot, parsley, clove, beetroot, leek, onion, potato

Venison Fillet with Risotto

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Ingredients: vegetable oil, egg, cornstarch, thyme, garlic, nutmeg, chicken stock, venison, almond, bread crumbs, butter, celery, shallot, rosemary, honey, red wine, carrot, dark couverture chocolate, bay leaf, parsley, tomato paste, onion, sugar, risotto rice, vegetable broth