vegetable oil, thyme, onion, bacon & pastry flour recipes
11 recipes
Page 1
Bacon and Walnut Muffins
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Ingredients: bacon, pastry flour, vegetable oil, thyme, onion, walnut, heavy cream, milk, baking powder, egg
Polish Dumplings with Sauerkraut and Mushroom Filling
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Ingredients: bacon, pastry flour, vegetable oil, thyme, onion, ghee, butter, sauerkraut, white wine, bay leaf, juniper berry, egg, button mushroom, clove
Venison Stew
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Ingredients: bacon, pastry flour, vegetable oil, thyme, onion, venison, butter, peppercorn, shallot, rosemary, red wine, carrot, bay leaf, button mushroom, garlic, cognac
Rabbit Stew
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Ingredients: bacon, pastry flour, vegetable oil, thyme, onion, rabbit, butter, peppercorn, shallot, apple, red wine, carrot, bay leaf, parsley, prunes, garlic
Venison Stew with Dumplings
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Ingredients: bacon, pastry flour, vegetable oil, thyme, onion, chicken stock, venison, heavy cream, half and half, red wine, bay leaf, juniper berry, lingonberry, peas, button mushroom, mustard
Beef Bourguignon
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Ingredients: bacon, pastry flour, vegetable oil, thyme, onion, beef stew meat, butter, peppercorn, broccoli, marjoram, rosemary, red wine, bay leaf, parsley, button mushroom, new potato, garlic
Beef Goulash with Potato Dumplings
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Ingredients: bacon, pastry flour, vegetable oil, thyme, onion, beef stew meat, beef broth, beer, lemon, paprika, carrot, bay leaf, egg, parsley, tomato paste, potato, garlic, nutmeg
Pheasant with Mushrooms and Wild Rice
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Ingredients: bacon, pastry flour, vegetable oil, thyme, onion, pheasant, chicken stock, pistachio, heavy cream, milk, butter, peppercorn, white wine, shallot, carrot, bay leaf, egg, button mushroom, wild rice, sugar
Chicken Breast with Various Sauces
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Ingredients: bacon, pastry flour, vegetable oil, thyme, onion, chicken breast, heavy cream, butter, lemon, chive, carrot, egg, peas, curry, capers, tomato, chile pepper, coconut milk, applesauce, mango, garlic, tarragon
Cabbage Rolls with Bacon and Potatoes
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Ingredients: bacon, pastry flour, vegetable oil, thyme, onion, ground beef, bread crumbs, butter, creme fraiche, brown mustard, cabbage, rosemary, carrot, bay leaf, egg, allspice, celeriac, parsley, potato, garlic, vegetable broth, caraway
Beef Roulade with Cabbage and Dumplings
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Ingredients: bacon, pastry flour, vegetable oil, thyme, onion, beef stew meat, beef stock, butter, currant jelly, red cabbage, apple, cucumber, rosemary, red wine, black mustard seed, bay leaf, egg, allspice, clove, tomato paste, vinegar, mustard seed, potato, sugar, nutmeg