vegetable oil, thyme, parsley, white wine, lemon & hot sauce recipes
2 recipes
Page 1
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: lemon, white wine, hot sauce, vegetable oil, parsley, thyme, chicken stock, worcestershire, red snapper, flour, celery, tomato sauce, basil, bay leaf, bell pepper, onion, canned tomato, garlic, scallion, cayenne
Deviled Oysters with Sour Mango Slaw and Tabasco Butter Sauce
greatchefs.com
Ingredients: lemon, white wine, hot sauce, vegetable oil, parsley, thyme, oyster, worcestershire, bacon, bread crumbs, heavy cream, butter, celery, shallot, dijon mustard, egg, mayonnaise, champagne, leek, bell pepper, chile pepper, mango, garlic, lime