vegetable oil, thyme, red wine, vegetable broth & carrot recipes

11 recipes

Page 1

Red Wine Pot Roast with Honey and Thyme

foodnetwork.com

Ingredients: red wine, carrot, vegetable oil, thyme, vegetable broth, beef roast, honey, onion, potato, garlic

Butternut squash and red lentil stew

easycheesyvegetarian.com

Ingredients: red wine, carrot, vegetable oil, thyme, vegetable broth, red lentils, smoked paprika, butternut squash, bell pepper, onion, canned tomato, garlic

Beef Pot Roast

eatsmarter.com

Ingredients: red wine, carrot, vegetable oil, thyme, vegetable broth, beef stew meat, celery, peppercorn, rosemary, bay leaf, leek, parsnip, onion

Dutch Oven Vegetable Stew

freshoffthegrid.com

Ingredients: red wine, carrot, vegetable oil, thyme, vegetable broth, flour, soy sauce, celery, bay leaf, button mushroom, tomato paste, new potato, onion, garlic

Venison Steaks with Bacon Lentils, Apple and Lingonberries

eatsmarter.com

Ingredients: red wine, carrot, vegetable oil, thyme, vegetable broth, bacon, venison ribs, butter, balsamic vinegar, apple, marjoram, rosemary, bay leaf, lingonberry, parsley, olive oil, lentils, onion, garlic

Vegetable Ragout

food.com

Ingredients: red wine, carrot, vegetable oil, thyme, vegetable broth, celery, tamari, zucchini, basil, bay leaf, dijon mustard, molasses, button mushroom, tomato paste, vinegar, green beans, onion, potato, garlic

Veggie shepherd’s pie

bbc.co.uk

Ingredients: red wine, carrot, vegetable oil, thyme, vegetable broth, worcestershire, parmesan, butter, soy sauce, cauliflower, sage, leek, potato, sugar, canned tomato, chestnut mushroom, sweet potato, garlic, chili flake, green lentils

Vegan Potato Dumplings with Mushroom Ragout and Red Cabbage

zuckerjagdwurst.com

Ingredients: red wine, carrot, vegetable oil, thyme, vegetable broth, flour, bread, soy sauce, vegan butter, red cabbage, apple, potato starch, button mushroom, tomato paste, porcini, onion, potato, garlic, mustard, nutmeg

Roast Lamb with Celeriac Purée

eatsmarter.com

Ingredients: red wine, carrot, vegetable oil, thyme, vegetable broth, lamb shoulder, veal stock, butter, creme fraiche, celery, lemon, shallot, rosemary, bay leaf, juniper berry, celeriac, clove, tomato paste, sage, cornstarch, onion, sugar, garlic

Lentils with Goat Cheese and Rosemary Bruschetta

eatsmarter.com

Ingredients: red wine, carrot, vegetable oil, thyme, vegetable broth, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, bay leaf, celeriac, parsley, tomato paste, leek, lentils, onion, potato, garlic, cayenne

Venison Fillet with Risotto

eatsmarter.com

Ingredients: red wine, carrot, vegetable oil, thyme, vegetable broth, chicken stock, venison, almond, bread crumbs, butter, celery, shallot, rosemary, honey, dark couverture chocolate, bay leaf, egg, parsley, tomato paste, cornstarch, onion, sugar, risotto rice, garlic, nutmeg