Vegetable Oil And Thyme And Sugar And Pastry Flour Recipes

Roast Goose

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Ingredients: pastry flour, vegetable oil, thyme, sugar, goose, bacon, bread crumbs, apple, raisins, green beans

Turkish Ground Lamb Patties (Pide)

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Ingredients: pastry flour, vegetable oil, thyme, sugar, ground lamb, yogurt, yeast, paprika, tomato, scallion, caraway

Carp with Potato Salad

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Ingredients: pastry flour, vegetable oil, thyme, sugar, carp, butter, red onion, cherry tomato, vinegar, arugula, potato, garlic

Veal Schnitzel with Cucumber Relish

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Ingredients: pastry flour, vegetable oil, thyme, sugar, veal cutlet, bread crumbs, lemon, shallot, cucumber, white pepper, egg, vinegar

Vegetable Lasagna Stacks with 3 Sauces

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Ingredients: pastry flour, vegetable oil, thyme, sugar, heavy cream, lemon, shallot, zucchini, basil, egg, olive oil, tomato, bell pepper, garlic

Asparagus and Bacon Quiche

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Ingredients: pastry flour, vegetable oil, thyme, sugar, bacon, swiss cheese, quark, milk, sour cream, baking powder, egg, peas, parsley, asparagus

Perch Fillet with Black Salsify and Pasta and Carrot Sauce

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Ingredients: pastry flour, vegetable oil, thyme, sugar, perch, tagliatelle, butter, creme fraiche, lemon, dill, white wine, ginger root, salsify, carrot, vegetable broth

Savory Vegetable Pancakes Filling

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Ingredients: pastry flour, vegetable oil, thyme, sugar, milk, egg, parsley, tomato paste, cinnamon, tomato, vinegar, lentils, onion, green cardamom, chile pepper, kumquat, vegetable broth

Duck Stuffed Dumplings with Swiss Chard

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Ingredients: pastry flour, vegetable oil, thyme, sugar, duck, bacon, semolina flour, butter, shallot, rosemary, chard, egg, sage, vinegar, potato, garlic, chervil

Roast Duck Breast with Sauerkraut, Chanterelles and Quail Eggs

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Ingredients: pastry flour, vegetable oil, thyme, sugar, duck breast, pancetta, heavy cream, sauerkraut, peppercorn, white wine, bay leaf, juniper berry, onion, applesauce, garlic, quail egg, vegetable broth, wild mushroom

Gratin of Eggplant and Tomatoes with Chicken Cutlets

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Ingredients: pastry flour, vegetable oil, thyme, sugar, chicken tenders, milk, butter, feta, lemon, red onion, paprika, eggplant, basil, olive oil, tomato, onion, garlic, vegetable broth, nutmeg

Pheasant with Mushrooms and Wild Rice

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Ingredients: pastry flour, vegetable oil, thyme, sugar, pheasant, chicken stock, bacon, pistachio, heavy cream, milk, butter, peppercorn, white wine, shallot, carrot, bay leaf, egg, button mushroom, wild rice, onion

Braised Beef with Vegetables

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Ingredients: pastry flour, vegetable oil, thyme, sugar, roast beef, veal steak, butter, peppercorn, white wine, ginger root, carrot, bay leaf, parsley, clove, onion, garlic, cognac, scallion, vegetable broth, nutmeg

Tomato Soup with Deep-Fried Rice Balls

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Ingredients: pastry flour, vegetable oil, thyme, sugar, bread crumbs, parmesan, white balsamic vinegar, rosemary, basil, carrot, bay leaf, egg, olive oil, tomato paste, tomato, onion, garlic, vegetable broth, cayenne, white rice

Cabbage Tart with Sausage Meatballs and Bacon

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Ingredients: pastry flour, vegetable oil, thyme, sugar, pancetta, sausage, parmesan, ghee, heavy cream, bread, sour cream, butter, red cabbage, red wine vinegar, rosemary, egg, clove, star anise, onion, mustard, nutmeg

Dinner Rolls with Different Fillings

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Ingredients: pastry flour, vegetable oil, thyme, sugar, walnut, pine nut, hazelnut, parmesan, buttermilk, rye flour, butter, yeast, sun dried tomato, rosemary, olive oil, sunflower seeds, sage, oregano, black olives, cilantro, onion, garlic

Asparagus Beggars Purse with Spiced Tomato Sauce

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Ingredients: pastry flour, vegetable oil, thyme, sugar, milk, butter, cumin, lemon, white wine, cherry tomato, rosemary, egg, olive oil, leek, fennel seed, confectioners’ sugar, star anise, green cardamom, asparagus, garlic, scallion, nutmeg, chervil

Braised Veal Shank with Mascarpone Vegetables

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Ingredients: pastry flour, vegetable oil, thyme, sugar, beef broth, veal roast, mascarpone, celery, lemon, baby carrot, basil, carrot, bay leaf, white pepper, celeriac, parsley, tomato paste, sage, rosé wine, bell pepper, onion, asparagus, garlic, cayenne

Beef Roulade with Cabbage and Dumplings

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Ingredients: pastry flour, vegetable oil, thyme, sugar, beef stew meat, bacon, beef stock, butter, currant jelly, red cabbage, apple, cucumber, rosemary, red wine, black mustard seed, bay leaf, egg, allspice, clove, tomato paste, vinegar, mustard seed, onion, potato, nutmeg