vegetable oil, tomato, leek, garlic & beef broth recipes
4 recipes
Page 1
Vegetable Beef Stew
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Ingredients: beef broth, vegetable oil, tomato, leek, garlic, beef stew meat, celery, paprika, red wine, carrot, bay leaf, tomato paste, caraway
Spinach Pork Roulade
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Ingredients: beef broth, vegetable oil, tomato, leek, garlic, prosciutto, pine nut, fresh mozzarella, creme fraiche, red wine, carrot, celeriac, sage, green beans, spinach
Roast Pork with Vegetables
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Ingredients: beef broth, vegetable oil, tomato, leek, garlic, pork roast, celery, lemon, red wine, carrot, bay leaf, belgian endive, tomato paste, cinnamon, thyme, onion, sugar
Sliced Veal Shank
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Ingredients: beef broth, vegetable oil, tomato, leek, garlic, veal roast, pastry flour, celery, white wine, carrot, bay leaf, parsley, tomato paste, sage, thyme, onion, cayenne