vegetable oil, tomato, lemon, egg & creme fraiche recipes

6 recipes

Page 1

Crispy Chicken Drumsticks with Dip

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Ingredients: creme fraiche, lemon, vegetable oil, egg, tomato, chicken leg, pastry flour, dill, vinegar

Veal Rolls with Tuna

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Ingredients: creme fraiche, lemon, vegetable oil, egg, tomato, veal cutlet, canned tuna, flatbread, parsley, capers, thyme, onion, vegetable broth

Rosti with Tomato Dip and Arugula Salad

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Ingredients: creme fraiche, lemon, vegetable oil, egg, tomato, pastry flour, hot sauce, white pepper, olive oil, tomato paste, arugula, onion, potato, sugar, mustard, scallion

Cod with Puréed Peas and White Wine Sauce

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Ingredients: creme fraiche, lemon, vegetable oil, egg, tomato, fish stock, cod, bread crumbs, butter, white wine, brown mustard, shallot, lemon verbena, peas, sugar, vegetable broth, nutmeg

Fish Cakes

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Ingredients: creme fraiche, lemon, vegetable oil, egg, tomato, chicken stock, cod, bread crumbs, ghee, heavy cream, bread, celery, dill, white wine, carrot, daikon, olive oil, leek, bell pepper, onion, sugar

Rabbit with Stuffed Potatoes and Asparagus

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Ingredients: creme fraiche, lemon, vegetable oil, egg, tomato, chicken stock, bacon, rabbit, bread crumbs, butter, celery, peppercorn, white wine, thai asparagus, carrot, button mushroom, leek, thyme, potato, garlic, scallion, quail egg, nutmeg