vegetable oil, tomato, rosemary, carrot & parmesan recipes

3 recipes

Page 1

Italian beef stew with creamy polenta ( SERVES 4 )

eatwell.co.nz

Ingredients: parmesan, rosemary, carrot, vegetable oil, tomato, beef steak, bacon, cream, celery, basil, red wine, polenta, parsley, porcini, onion, garlic

Tomato Soup with Deep-Fried Rice Balls

eatsmarter.com

Ingredients: parmesan, rosemary, carrot, vegetable oil, tomato, bread crumbs, pastry flour, white balsamic vinegar, basil, bay leaf, egg, olive oil, tomato paste, thyme, onion, sugar, garlic, vegetable broth, cayenne, white rice

Grandma's Minestrone

readersdigest.ca

Ingredients: parmesan, rosemary, carrot, vegetable oil, tomato, pesto, rigatoni, celery, zucchini, kale, marjoram, basil, bay leaf, peas, parsley, white beans, olive oil, thyme, onion, summer squash, potato, wax beans, garlic, vegetable broth