vegetable oil, tomato, rosemary, onion, carrot & egg recipes

4 recipes

Page 1

Braised Lamb Shanks with Gnocchi

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Ingredients: rosemary, carrot, vegetable oil, egg, tomato, onion, lamb stock, lamb shank, pastry flour, celery, red wine, thyme, potato, garlic

Roast Chicken with Rosemary

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Ingredients: rosemary, carrot, vegetable oil, egg, tomato, onion, chicken stock, chicken breast, milk, bread, butter, bay leaf, celeriac, parsley, thyme, garlic, nutmeg

Tomato Soup with Deep-Fried Rice Balls

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Ingredients: rosemary, carrot, vegetable oil, egg, tomato, onion, bread crumbs, parmesan, pastry flour, white balsamic vinegar, basil, bay leaf, olive oil, tomato paste, thyme, sugar, garlic, vegetable broth, cayenne, white rice

Lamb in Puff Pastry

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Ingredients: rosemary, carrot, vegetable oil, egg, tomato, onion, prosciutto, boneless lamb, almond, heavy cream, puff pastry, butter, raisins, chard, celeriac, parsley, cinnamon, cornstarch, spinach, thyme, risotto rice, garlic, vegetable broth