vegetable oil, turmeric, cabbage, chile pepper & mustard seed recipes

9 recipes

Page 1

Stir-Fried Cabbage with Turmeric

nyonyacooking.com

Ingredients: cabbage, vegetable oil, mustard seed, chile pepper, turmeric, shallot, ginger root, carrot, curry leaves, garlic

Ten Minute Salvation Cabbage

spicechronicles.com

Ingredients: cabbage, vegetable oil, mustard seed, chile pepper, turmeric, cumin, ginger root, jalapeno, cilantro, curry leaves, asafoetida

Muthia (Steamed Dumpling)

manjulaskitchen.com

Ingredients: cabbage, vegetable oil, mustard seed, chile pepper, turmeric, flour, whole-wheat flour, cumin, sesame seed, jalapeno, cilantro, sugar, fenugreek, citric acid

Chettinad Cabbage Kootu

kannammacooks.com

Ingredients: cabbage, vegetable oil, mustard seed, chile pepper, turmeric, moong dal, shredded coconut, cumin, sambar powder, sesame oil, jalapeno, tomato, fennel seed, onion, curry leaves

Onigiri In Indian Style Using Gobindobhog Rice

plattershare.com

Ingredients: cabbage, vegetable oil, mustard seed, chile pepper, turmeric, lemon, dill, pickle masala, sesame seed, carrot, onion, coconut, garlic, scallion, white rice, asafoetida

Cabbage Kootu

revisfoodography.com

Ingredients: cabbage, vegetable oil, mustard seed, chile pepper, turmeric, cumin, chana dal, sambar powder, jalapeno, tomato, urad dal, onion, coconut, curry leaves, garlic, asafoetida

Mixed Vegetable Poricha Kuzhambu

mycookingjourney.com

Ingredients: cabbage, vegetable oil, mustard seed, chile pepper, turmeric, cumin, sambar powder, carrot, peas, corn, urad dal, coconut, pigeon peas, potato, curry leaves, asafoetida

Cabbage Rice Recipe (Indian Cabbage Pulao)

spiceupthecurry.com

Ingredients: cabbage, vegetable oil, mustard seed, chile pepper, turmeric, peanut, shredded coconut, cumin, lemon, coriander powder, cilantro, bell pepper, garam masala, chili powder, curry leaves, cooked rice, asafoetida

Mix Veg Handvo - Pressure Cooker Baked recipe by Nilanjana Bhattacharjee Mitra at BetterButter

betterbutter.in

Ingredients: cabbage, vegetable oil, mustard seed, chile pepper, turmeric, curd, moong dal, sesame seed, chana dal, ginger paste, bottle gourd, carrot, jalapeno, bell pepper, urad dal, chili powder, pigeon peas, curry leaves, white rice, baking soda, asafoetida