vegetable oil, turmeric, mustard seed, coconut, curry leaves & pigeon peas recipes

17 recipes

Page 1

Peerkangai Masiyal | Ridgegourd Masiyal

subbuskitchen.com

Ingredients: vegetable oil, mustard seed, coconut, pigeon peas, curry leaves, turmeric, lemon, ridged gourd, jalapeno

Cluster Beans Dal recipe by Subhashni Venkatesh at BetterButter

betterbutter.in

Ingredients: vegetable oil, mustard seed, coconut, pigeon peas, curry leaves, turmeric, cumin, shallot, urad dal, cluster beans, chile pepper

Muringayila Parippu Curry (Dal and Drumstick Leave Curry)

mariasmenu.com

Ingredients: vegetable oil, mustard seed, coconut, pigeon peas, curry leaves, turmeric, dried shrimp, cumin, jalapeno, onion, moringa

Maharashtrian Gode Varan recipe by Priyanka Bapardekar at BetterButter

betterbutter.in

Ingredients: vegetable oil, mustard seed, coconut, pigeon peas, curry leaves, turmeric, cumin, jalapeno, cilantro, onion, asafoetida

Sambar recipe by rachna patwa at BetterButter

betterbutter.in

Ingredients: vegetable oil, mustard seed, coconut, pigeon peas, curry leaves, turmeric, sambar powder, coriander, jalapeno, tomato, onion, garlic

Thotakura Podi Koora | Paruppu Keerai Poriyal Recipe | Amaranth Curry

masalakorb.com

Ingredients: vegetable oil, mustard seed, coconut, pigeon peas, curry leaves, turmeric, cumin, jalapeno, amaranth, garlic flakes, onion, chile pepper

Paruppu Urundai Mor Kuzhambu Recipe | Steamed dal dumplings in Mor Kuzhambu

subbuskitchen.com

Ingredients: vegetable oil, mustard seed, coconut, pigeon peas, curry leaves, turmeric, curd, fenugreek seed, chana dal, jalapeno, chile pepper, white rice, asafoetida

Elephant Foot Yam Kootu-Senai Kootu

padhuskitchen.com

Ingredients: vegetable oil, mustard seed, coconut, pigeon peas, curry leaves, turmeric, chana dal, tamarind, coriander, elephant foot yam, chile pepper, white rice, asafoetida

Brinjal Kootu-Kathirikai Kootu

padhuskitchen.com

Ingredients: vegetable oil, mustard seed, coconut, pigeon peas, curry leaves, turmeric, cumin, sambar powder, eggplant, rice flour, chickpea, urad dal, chile pepper, asafoetida

Mysore Kuzhambu

cookshideout.com

Ingredients: vegetable oil, mustard seed, coconut, pigeon peas, curry leaves, turmeric, cumin, coriander, peas, green beans, chile pepper, potato, white rice, asafoetida

udupi sambar recipe | coconut sambar recipe | potato onion sambar

hebbarskitchen.com

Ingredients: vegetable oil, mustard seed, coconut, pigeon peas, curry leaves, turmeric, cumin, coriander, urad dal, onion, chile pepper, potato, tamarind juice, fenugreek, jaggery

Mixed Vegetable Poricha Kuzhambu

mycookingjourney.com

Ingredients: vegetable oil, mustard seed, coconut, pigeon peas, curry leaves, turmeric, cumin, sambar powder, cabbage, carrot, peas, corn, urad dal, chile pepper, potato, asafoetida

Bitter Gourd Pitlai, Pavakkai Pitlai Recipe, Pakarkaai Pitlai, Kathirikai Pitlai

indianrecipeinfo.com

Ingredients: vegetable oil, mustard seed, coconut, pigeon peas, curry leaves, turmeric, peppercorn, coriander, jalapeno, tomato paste, chickpea, tamarind paste, urad dal, bitter gourd, chile pepper, jaggery

Mysore Rasam Recipe

foodviva.com

Ingredients: vegetable oil, mustard seed, coconut, pigeon peas, curry leaves, turmeric, cumin, peppercorn, chana dal, tamarind, coriander, tomato, cilantro, chile pepper, jaggery, asafoetida

Thavala Vadai | Mixed Lentil Fritters

vidhyashomecooking.com

Ingredients: vegetable oil, mustard seed, coconut, pigeon peas, curry leaves, turmeric, moong dal, chana dal, frying oil, ginger root, chickpea flour, jalapeno, cilantro, urad dal, chile pepper, white rice, asafoetida

Nellai Puliitta Poricha Kuzhambu

subbuskitchen.com

Ingredients: vegetable oil, mustard seed, coconut, pigeon peas, curry leaves, turmeric, peppercorn, chana dal, tamarind, eggplant, coriander, cucumber, banana, carrot, snake gourd, urad dal, chile pepper, potato, asafoetida

Instant Sambar with Vegetables

cookshideout.com

Ingredients: vegetable oil, mustard seed, coconut, pigeon peas, curry leaves, turmeric, cumin, fenugreek seed, chana dal, coriander, carrot, jalapeno, clove, tomato, cilantro, bell pepper, tamarind paste, urad dal, onion, green cardamom, chile pepper, jaggery, white rice, asafoetida