vegetable oil, white wine, vegetable broth & perch recipes
6 recipes
Page 1
Steamed Perch on Savoy Cabbage
eatsmarter.com
Ingredients: perch, white wine, vegetable oil, vegetable broth, ghee, creme fraiche, lemon, dill, cabbage, button mushroom, scallion
Perch Fillet with Black Salsify and Pasta and Carrot Sauce
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Ingredients: perch, white wine, vegetable oil, vegetable broth, tagliatelle, butter, creme fraiche, pastry flour, lemon, dill, ginger root, salsify, carrot, thyme, sugar
Perch with Peppers and Sauerkraut
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Ingredients: perch, white wine, vegetable oil, vegetable broth, fish stock, heavy cream, butter, sauerkraut, shallot, paprika, vermouth, bay leaf, juniper berry, bell pepper, onion, potato, garlic
Perch Fillet with Sauerkraut, Bell Peppers and Pearl Barley
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Ingredients: perch, white wine, vegetable oil, vegetable broth, butter, pearl barley, sauerkraut, lemon, peppercorn, paprika, bay leaf, juniper berry, bell pepper, onion, applesauce, scallion, cayenne
Perch with Sauerkraut and Wine Sauce
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Ingredients: perch, white wine, vegetable oil, vegetable broth, fish stock, heavy cream, butter, sauerkraut, shallot, paprika, vermouth, bay leaf, juniper berry, parsley, bell pepper, onion, potato, garlic
Fish Dumplings with Potatoes and Vegetables
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Ingredients: perch, white wine, vegetable oil, vegetable broth, bread crumbs, heavy cream, milk, bread, butter, cracked pepper, lemon, ginger root, carrot, bay leaf, egg, allspice, parsley, curry, leek, vinegar, confectioners’ sugar, pickle, chile pepper, potato, garlic, scallion, nutmeg