vegetable oil, yeast, pastry flour & black olives recipes
7 recipes
Page 1
Italian Bread with Roquefort Cheese and Olives (piadina)
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Ingredients: pastry flour, yeast, vegetable oil, black olives, blue cheese, dill, sugar
Olive and Rosemary Focaccia Bread
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Ingredients: pastry flour, yeast, vegetable oil, black olives, rosemary, olive oil, capers
Tomato Pizzas with Olives
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Ingredients: pastry flour, yeast, vegetable oil, black olives, canned anchovy, fresh mozzarella, basil, olive oil, tomato paste, tomato
Pizza with Tuna and Olives
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Ingredients: pastry flour, yeast, vegetable oil, black olives, canned tuna, manchego, sun dried tomato, hot sauce, olive oil, capers, sugar
Artichoke, Olive and Zucchini Pizza
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Ingredients: pastry flour, yeast, vegetable oil, black olives, fresh mozzarella, zucchini, basil, olive oil, tomato paste, tomato, canned artichoke
Ground Meat Pizza with Mushrooms and Olives
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Ingredients: pastry flour, yeast, vegetable oil, black olives, ground beef, chorizo, fresh mozzarella, quark, egg, olive oil, button mushroom, bell pepper, thyme, onion
Dinner Rolls with Different Fillings
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Ingredients: pastry flour, yeast, vegetable oil, black olives, walnut, pine nut, hazelnut, parmesan, buttermilk, rye flour, butter, sun dried tomato, rosemary, olive oil, sunflower seeds, sage, oregano, cilantro, thyme, onion, sugar, garlic