vegetable oil, zucchini, cornstarch, scallion & canned water chestnut recipes
4 recipes
Page 1
Kung Pao Shrimp
joyousapron.com
Ingredients: zucchini, vegetable oil, cornstarch, canned water chestnut, scallion, shrimp, peanut, soy sauce, dark soy sauce, ginger root, rice wine vinegar, sesame oil, bell pepper, chile pepper, sugar, garlic
Kung Pao Chicken
favfamilyrecipes.com
Ingredients: zucchini, vegetable oil, cornstarch, canned water chestnut, scallion, chicken broth, chicken breast, peanut, soy sauce, brown sugar, sesame oil, chili paste, distilled white vinegar, bell pepper, garlic, chili flake
Quick Chicken Stir Fry
fifteenspatulas.com
Ingredients: zucchini, vegetable oil, cornstarch, canned water chestnut, scallion, chicken stock, chicken breast, peanut, soy sauce, ginger root, rice wine vinegar, sesame oil, carrot, canned baby corn, bell pepper, garlic, chili flake
Easy Chicken & Vegetable Stir-Fry
houseofnasheats.com
Ingredients: zucchini, vegetable oil, cornstarch, canned water chestnut, scallion, chicken broth, chicken breast, soy sauce, brown sugar, rice wine vinegar, broccoli, baby bok choy, snap peas, carrot, sriracha, bell pepper, roasted peanuts, garlic