venison, cinnamon & currant jelly recipes
2 recipes
Page 1
Pan-roasted venison with braised red cabbage
deliciousmagazine.co.uk
Ingredients: venison, currant jelly, cinnamon, chicken stock, goose fat, flour, butter, red cabbage, apple, red wine vinegar, red wine, bay leaf, juniper berry, olive oil, clove, thyme, star anise, onion, green cardamom
Venison with Red Cabbage and Pears
eatsmarter.com
Ingredients: venison, currant jelly, cinnamon, almond meal, walnut, almond, bread crumbs, ghee, butter, lemon, balsamic vinegar, red cabbage, apple, red wine, vegetable oil, bay leaf, clove, pear, confectioners’ sugar, star anise, onion