venison, red wine, rosemary & bay leaf recipes

17 recipes

Page 1

Venison Tenderloin

allrecipes.com

Ingredients: venison, rosemary, red wine, bay leaf, apple cider vinegar, thyme, onion, garlic

Roast Venison

eatsmarter.com

Ingredients: venison, rosemary, red wine, bay leaf, chicken stock, cherry tomato, vegetable oil, white beans, cornstarch, green beans, garlic

Braised Venison with Rosemary and Shiitake

allrecipes.com

Ingredients: venison, rosemary, red wine, bay leaf, pork fat, beef broth, baby carrot, shiitake mushroom, cornstarch, thyme, onion, garlic, cognac

Venison in red wine

goodtoknow.co.uk

Ingredients: venison, rosemary, red wine, bay leaf, beef stock, flour, shallot, juniper berry, parsley, olive oil, tomato paste, onion, chestnut mushroom, garlic

Venison pie

eatwell.co.nz

Ingredients: venison, rosemary, red wine, bay leaf, bacon, flour, butter, beer, carrot, egg, parsley, olive oil, pumpkin, onion, canned tomato

Pan-Seared Venison with Vegetable Pasta

eatsmarter.com

Ingredients: venison, rosemary, red wine, bay leaf, chicken stock, tagliatelle, celery, zucchini, vegetable oil, olive oil, clove, cornstarch, bell pepper, onion, garlic

Wine-Braised Venison Neck Recipe

seriouseats.com

Ingredients: venison, rosemary, red wine, bay leaf, bacon, celery, lemon, vegetable oil, parsley, sage, cinnamon, thyme, onion, garlic, wild mushroom

Venison Goulash with Noodles

eatsmarter.com

Ingredients: venison, rosemary, red wine, bay leaf, chicken stock, bacon, tagliatelle, butter, celery, lemon, zucchini, vegetable oil, tomato paste, onion, canned tomato, wild mushroom

Venison Loin Chop with Rosemary Spaetzle and Bakes Spaghetti Squash

greatchefs.com

Ingredients: venison, rosemary, red wine, bay leaf, demi-glace, ghee, flour, milk, butter, currant jelly, peppercorn, spaghetti squash, red wine vinegar, juniper berry, egg, thyme

Venison Stew

eatsmarter.com

Ingredients: venison, rosemary, red wine, bay leaf, bacon, butter, pastry flour, peppercorn, shallot, carrot, vegetable oil, button mushroom, thyme, onion, garlic, cognac

Sautéed Venison Medallions with Saute of Apples, Celery Root, Shiitakes, and Onion, and Red Zinfandel Sauce ►

greatchefs.com

Ingredients: venison, rosemary, red wine, bay leaf, pork fat, veal stock, ghee, celery, shallot, apple, currant, shiitake mushroom, vegetable oil, celeriac, parsley, button mushroom, onion, sweet potato, garlic, canola oil

Classic French Venison Bourguignon

thespruceeats.com

Ingredients: venison, rosemary, red wine, bay leaf, bacon, beef stock, flour, butter, peppercorn, carrot, allspice, parsley, olive oil, button mushroom, clove, tomato paste, thyme, onion, pearl onion, garlic, cognac

Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables

thehappyfoodie.co.uk

Ingredients: venison, rosemary, red wine, bay leaf, bread crumbs, butter, cream, currant jelly, celery, peppercorn, shallot, red wine vinegar, carrot, dijon mustard, celeriac, olive oil, tomato paste, leek, parsnip, thyme, turnip

Game Stew with Leek Roulade, Potatoes, and Mushrooms

eatsmarter.com

Ingredients: venison, rosemary, red wine, bay leaf, chicken stock, milk, butter, pastry flour, peppercorn, carrot, vegetable oil, juniper berry, egg, celeriac, button mushroom, tomato paste, sage, leek, thyme, onion, potato, garlic

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: venison, rosemary, red wine, bay leaf, chicken stock, milk, bread, butter, currant jelly, celery, peppercorn, balsamic vinegar, carrot, vegetable oil, juniper berry, egg, parsley, tomato paste, thyme, onion, pearl onion, garlic, nutmeg

Roast Venison Fillet

eatsmarter.com

Ingredients: venison, rosemary, red wine, bay leaf, venison stock, butter, cream, lemon, orange, carrot, juniper berry, allspice, celeriac, dark chocolate, tomato paste, cornstarch, cranberry sauce, confectioners’ sugar, onion, potato, garlic, vegetable broth, nutmeg

Venison Fillet with Risotto

eatsmarter.com

Ingredients: venison, rosemary, red wine, bay leaf, chicken stock, almond, bread crumbs, butter, celery, shallot, honey, carrot, vegetable oil, dark couverture chocolate, egg, parsley, tomato paste, cornstarch, thyme, onion, sugar, risotto rice, garlic, vegetable broth, nutmeg