3 recipes
Page 1
Loin of venison with a blackberry and sloe gin glaze served with clapshot rosti and parsnip crisps
bbc.co.uk
Braised Venison Stew in a Red Wine & Bitter Chocolate Sauce
simplyscratch.com
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk