vermouth, heavy cream & wild mushroom recipes
2 recipes
Page 1
Veal Scaloppine with Asparagus and Chanterelle Cream Sauce
foodnetwork.com
Ingredients: heavy cream, vermouth, wild mushroom, veal steak, provolone, flour, butter, olive oil, asparagus, garlic
Ham and Venison Stew with Puff Pastries
eatsmarter.com
Ingredients: heavy cream, vermouth, wild mushroom, deli ham, worcestershire, venison, ghee, puff pastry, creme fraiche, shallot, parsley, cornstarch