vinegar, bell pepper, lime & fish sauce recipes

9 recipes

Page 1

Chicken wings and green mango salad

womensweeklyfood.com.au

Ingredients: fish sauce, vinegar, bell pepper, lime, chicken wings, coconut sugar, lemongrass, kaffir lime leaves, cucumber, carrot, jalapeno, mango, garlic, scallion

Vegetarian Fried Rice

delish.com

Ingredients: fish sauce, vinegar, bell pepper, lime, extra virgin olive oil, carrot, egg, jalapeno, jasmine rice, tomato, green beans, cilantro, onion, garlic

Warm Asian spicy beef salad ( SERVES 4 )

eatwell.co.nz

Ingredients: fish sauce, vinegar, bell pepper, lime, beef sirloin, cracked pepper, shallot, mung bean sprout, rice wine vinegar, vegetable oil, olive oil, watercress, chile pepper, sugar, garlic

Larb with thai pickle

womensweeklyfood.com.au

Ingredients: fish sauce, vinegar, bell pepper, lime, ground chicken, chicken stock, bean sprouts, iceberg, shallot, coconut sugar, cucumber, fresh mint, cilantro, chile pepper, sugar, garlic

Thai Mango Chicken Curry Recipe

timesofindia.com

Ingredients: fish sauce, vinegar, bell pepper, lime, chicken breast, flour, soy sauce, kaffir lime leaves, ginger root, apple, vegetable oil, chile pepper, sugar, turmeric, mango, garlic

Plate of Minced Meat and Thin Noodles

eatsmarter.com

Ingredients: fish sauce, vinegar, bell pepper, lime, ground beef, sambal oelek, peanut oil, cashew, shallot, napa cabbage, rice vermicelli, vegetable oil, egg, tomato, cilantro, sugar, garlic

Tempeh Noodle Bowl with Sesame Garlic Dressing

theforkedspoon.com

Ingredients: fish sauce, vinegar, bell pepper, lime, soy sauce, lemongrass paste, liquid smoke, cucumber, toasted sesame oil, honey, carrot, tempeh, cilantro, mint, soba noodles, garlic, scallion, canola oil

Thai Lettuce Wraps With Chicken

thespruceeats.com

Ingredients: fish sauce, vinegar, bell pepper, lime, oyster, chicken breast, cashew, soy sauce, hoisin sauce, bean sprouts, coconut sugar, lettuce, fresh mint, basil, vegetable oil, button mushroom, sherry, garlic, scallion, cayenne

Crispy pork belly and wombok salad

womensweeklyfood.com.au

Ingredients: fish sauce, vinegar, bell pepper, lime, chicken stock, pork belly, peanut oil, peanut, bean sprouts, peppercorn, lemongrass, napa cabbage, brown sugar, cucumber, sesame oil, carrot, radish, cilantro, onion, mint, chile pepper, garlic, scallion, chinese five spice