vinegar, butter, cinnamon & red cabbage recipes

7 recipes

Page 1

Goose with Red Cabbage

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Ingredients: butter, red cabbage, cinnamon, vinegar, goose, chicken stock, peppercorn, apple brandy, apple, red wine, clove, cornstarch, apple juice, thyme, onion, sugar

Cabbage and Crawfish Soup

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Ingredients: butter, red cabbage, cinnamon, vinegar, crawfish, chicken stock, heavy cream, lemon, white wine, shallot, bay leaf, white pepper, allspice, dried pears, pear, thyme, sugar, sunflower oil

Roast Venison on Red Cabbage with Figs

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Ingredients: butter, red cabbage, cinnamon, vinegar, venison ribs, ghee, currant jelly, lemon, orange, apple, red wine, bay leaf, grape juice, dried fig, clove, pear, onion, sugar

Roast Duck with Red Cabbage

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Ingredients: butter, red cabbage, cinnamon, vinegar, duck, chicken stock, chestnut, apple, plum, red wine, carrot, bay leaf, egg, allspice, clove, leek, onion, potato, sugar

Roast Duck with Cabbage and Potato Cakes

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Ingredients: butter, red cabbage, cinnamon, vinegar, duck, chicken stock, chestnut, apple, plum, red wine, carrot, bay leaf, egg, allspice, clove, leek, onion, potato, sugar

Roast Goose with Braised Red Cabbage and Potato Dumplings

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Ingredients: butter, red cabbage, cinnamon, vinegar, goose, lard, bread crumbs, beer, pastry flour, apple, marjoram, red wine, egg, allspice, parsley, cornstarch, thyme, onion, potato, sugar

Braised Goose Leg in Malt Beer with Red Cabbage and Bread Dumplings

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Ingredients: butter, red cabbage, cinnamon, vinegar, chicken broth, goose, milk, bread, currant jelly, lemon, shallot, malt beer, apple, coriander, honey, red wine, vegetable oil, bay leaf, egg, allspice, parsley, clove, onion, sugar, garlic, nutmeg