21 recipes
Page 1
Sour Rye Soup with Carrots and Eggs (Zurek)
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Potatoes with Bacon Sauce
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Hearty Cabbage Strudel
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Fried Perch with Peppers
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Warm Lentils with Sausage and Spaetzle
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Perch with Potatoes
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Smoked Pork with Rice and Vegetables
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Creamy Chervil Soup with Poached Eggs
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Crespelle with Asparagus and Tomato
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Beer Braised Beef with Mushrooms and Noodles
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Baked Pork Ragout with Bread Topping
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Lasagna with Shrimp, Calamari and Spinach
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Sole with Bacon, Sweet Potato Salad and Cherry Tomatoes
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Spinach Strudel
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Beef Roulades with Red Cabbage
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Potato and Beef Casserole with Savoy Cabbage
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Cordon Bleu with Potato and Radish Salad
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Black-eyed Pea Salad with Cornbread
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Christmas Goose with Red Cabbage and Dumplings
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Roast Goose with Braised Red Cabbage and Potato Dumplings
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